Menus & Dining
The Art of Delicious

The Art of Delicious is our innovative approach to dining, nutrition, and meal preparation. Featuring fresh, farm-to-table ingredients, you can taste and feel our culinary team’s passion for preparing and delivering an amazing dining experience. Dining options include a full-service formal dining room, in addition to Fancho’s Public House for casual fare. Enjoy outside dining during warm weather months under our covered veranda.


Take a Look at
What’s on the Menu

With a tasty mix of classic favorites and seasonal specialties, there’s always something to enjoy at The Springs at Veranda Park. Choose from made-to-order dishes that incorporate traditional comfort foods, vegetarian selections, heart-healthy variations, and cuisines from around the globe. Download our sample menus here.


Sharing the Love
The Art of Delicious Food Stories

We’re so enthusiastic about The Art of Delicious dining experiences, we like to share educational stories highlighting two seasonal ingredients each month. Residents can learn fun facts about each ingredient’s history, geography, nutritional benefits, and more. Take a look at two of our featured foods flyers:

Kabocha Squash

Life Is Just a Little Easier Here®

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